The site below also suggests cherry pits...these are NOT recommended because the pits have arsnic if they break open....just and FYI
ok I just had to do it
rice bag and wheat bag didn't have corn
wheat seams to stay hotter for longer
I found this link. I know of using buckwheat to make them, but I don't care for the smell. I also know that you can put different herbs to make them smell good. Her is the link.
We use wheat as well (the Netherlands) 2-3 min in MW depending upon size. I add lavender.
We use rice in US because it is cheap and readily available. Most of our wheat is already ground and bagged, so that is why. 2 minutes in a microwave is the reccommended time frame, however some microwaves are stronger than others, so test and take care.;)
wheat is used here in UK but have heard of using rice too, Jo
never heard of using rice or corn i use wheat (whole not cracked) and i sometimes add lavender keeps bugs out and smells nice lavender is soothing so relaxes you as well :)
I just use regular rice in mine. In MW about 2 minutes. Never heard of using the wheat and never have used the corn. *4u
What is heat bags???
These are small bags we make and fill them with rice. Heat in the Microwave and then you can place them on your aches and pains. Use them as heat packs when needed. *4u
Well I use wheat in mine too and MVW it for about 2 to 3mins. I also keep it in the freezer when not in use a they say the bugs get into it....
Michele you come from down under of cause you use wheat I have never put mine in freezer thats the first I have heard of that thanks
Hello, this is "downunder" answering too... ha.. I put mine (it's filled with wheat) in the MW for 2 min. But I put a cup with water with it. I then wrap it in a small handtowel and voila'- ready to use. Hugs, Mary, Melbourne
I made mine with rice and others with dried field corn. My instructions read to place in micro for 2 to 3 minutes...I felt that 3 min was toooo long...you could burn yourself:( The corn does stay warmer longer!