Great!!! Another design from Way Back When I began ME on 30th April, '09.
In those days I didn't know the treasures that lay in DBC.
I must use this one - my daughter's kitchen is white with red chili drawer and door handles.
Many thanks for sharing your design.
AlmaG.
I love this design, but I need it in 4x4 other than that it's just what I want
LOL! My SIL is from the Louisiana Bayou and likes stuff MEGA-hot! I'm a hottie myself, but his cookin' really has me drinking lots of water. :) Thanks for the fun design and happy memories.
Really nice and so funny :o)
I changed it to jef and have now a question: Is there a special reason why you start in the middle of the design? Is it cause the writing is fatter? Just wonder cause this makes more jumpstitches (in my embird-picture; hadn't stitched it until now ;o).
Greetings, Bettina
Oh yeah....I'm definitely going to use this design on a
couple of aprons. Really cute design. Many thanks.
Hugs
Sandy
I just tried an apron. This will go on the next one I make. Thank You! for the hot design!
Thanks, this will make a great Xmas pressy for my sister in law - shes not fond of cooking!
Can I ask your colour chart show 2 colors red and green, but my program is showing 3 red black and green. Just wondering if there is a reson you know of.
thankyou
Thankyou for this design. I have been after this exact wording. THANKYOU
Thanks, I love this design. It would look so cute on an apron. However, people love my cooking so I wonder if this would turn them off from my cooking???? LOL
Thank you for your great design. Love the sentiments also as I have a daughter for whom this would be perfect.
Totally cute - I will have to put it on an apron for my aunt. She will love it.
this is a must have on my apron as i use chillies and ginger along with other spices in so many of our meals. try this one yourselves. grated ginger and pureed apple sauce. just grate fresh ginger into a dish of chopped apple put into the microwave and cook for about two mins,,, yummy with pork or served cold on icecream
just a tip if you use a lot of fresh ginger do not put it into the fridge but put whole into teh freezer then take out and grate as much as you want and put it back , no more shriveled up wizzen fingers hiding in the back.
thank you so much for this one
also if you want to let the ginger taste be as good as it fresh is you can also keep it in birdzand.... thats the way they do it in indonesia.....
i do it also in sand i can use it for 3 monds in a row...
and here also a spicy cook here ..dutch food is boring (that's what i think) and a little bit of chilli is alway welcome !!!!