Sorry if you missed me this morning. A friend let me pick grapes yesterday. What a treat it was. I picked almost a full 31/2 gallon bucket. So I have been very busy preparing all those grapes to be dried into raisins. The last of them are finally in the dehydrator. I have done 10 very full trays. And now all those grapes will fit into two gallon ziplock bags. Such a space saver. And they will be so tasty this winter. No, I don't want to do any more for the dehydrator. That was a lot of work and a lot of time to wash, cut and seed each one. Has any of the cuties dried fruits, veggies and meats? Want to share any tips with the rest of us?