8287✽
If you have made any mistakes, or just have some general pointers, will you share? Thanks in advance, and excuse me for going off the subject of sewing / emb. GG
Comments (4)
499✽
by
luckycharm
28 Apr 2009
+2✽
I MADE SOME ONE TIME AND THE MOST IMPORTANT THING I LEARNED TO NOT LET THE BALLON BLOW UP AND THEN GO BACK DOWN THAT RUINS THE WINE BUT THAT WAS A OLD SYSTEM I WAS USING TOO YOU WILL ENJOY IT HAVE FUN DOING IT ALSO BE REAL SURE TO WASH THE DANDELION REAL GOOD
1 comment
We are using an air lock. But we're not to that point yet, just perking it. We didn't have any ants in the DANDYS, but that is all I can say for sure. Thanks for answering.
743363✽
never did, I just drink it occasionally
1 comment
Good isn't it.
28916✽
Years ago, I use to make Dandelion, bettes and all sorts of wine,it is fun and easy to make but 'to my taste' not so good to drink*
1 comment
We decided to make this our first attempt because the Dandys are FREE, and we tasted some (professionally made brand) and liked it.
12985✽
by
celticlady1031
29 Apr 2009
0✽
With all the dandelions I have I always threaten to make some but no clue. I've got plenty here that you can have. I do make choke cherry liquer and a lemon one. Mmmmmmm yummy stuff. I like the lemon best.
1 comment
We are DONE for the year picking dandys, but thanks for the offer (heehee). Your Lemon one does sound good. Thanks for answering.