I have to avoid, but I have seen a liquid egg substitute that has no egg but apparently tastes like egg, but so far I have only found egg creations that has either egg yolk or you can get just whites.
I also need to find something to use to make a loaf of bread - I found a few diff. flours but need something for yeast as I am allergic to bakers yeast.
HELP
Comments (9)
Here's your answer to an egg substitute. I don't know about yeast.
1 links:
[1]
egg substiture on Amazon
www.amazon.com
1 comment
Thanks. Checked it out and it's a substitute for baking, etc. and I did find that locally, but I'm what I'm looking for is an egg substitute that u would use for say scrambled eggs or something like that. I know there is something, but can't remember what it is called. Someone I knew mentioned it to me years ago as her father couldn't eat eggs anymore and started using it and she had tried it - can't ask her now.
Have you tried Irish soda bread? (No yeast!)
2 comments
I've never heard of this bread, but I am certainly going to try finding something on it - thanks.
It is absolutely delicious!
Have you tried wild yeast?
1 comment
never heard of it but will look into it, tks.
Have you ever tried Sourdough bread. You can search the web for sourdough starter without yeast and you will find a couple recipes.
1 comment
Thanks - I love sourdough bread, but any I've had has things in it that I can't have, but will check out about the starter.
by
highlandermom
21 Mar 2011
+4✽
Check into using a mashed potatoes or potato water. That would not use yeast also flat bread does not use yeast.
1 comment
Thanks.
In your google search box type in Gluten Free Recipes and see if there is anything that would work for you. A gluten free diet works well for many people with severe allergies.
1 comment
Most of my allergies are not severe, but because there are so many it makes it dangerous. Gluten free isn't enough as - drat my luck - I'm also alergic to wheat, but have found several replacements for that. Thanks.
by
designcrazy
21 Mar 2011
+3✽
Oh my goodness, 36 food allergies! My 7 year old GS has "SEVERE" food allergies to MILK and EGGS, we have been dealing with this since he was about 2 yrs. Now we've just found out that his 5 year old brother has allergies to green peas, peanuts,& almonds.I think his will be much easier to deal with. It really makes it diffcult trying to cook for them. I wish there was something to substitute for cheese, if anyone knows of something please let me know. Probably tofu, but I don't really think it would taste like cheese! Yes we use Ener-G Egg Replacer to cook with for him, but you can't scramble it like a real egg.
1 comment
There are totally vegan cheeses available in UK.
http://www.vegansociety.com/lifestyle/food/recipes/vegan-cheese/
http://www.vegansociety.com/lifestyle/food/recipes/vegan-cheese/
wow that's alot check on line & ask your dr.
1 comment
I have to find a diff. Dr. as my reg. Dr. thinks that the only thing that will get you well is presc. drugs (just found this out and he's been my Dr. for over 5 yrs.)
It is called egg beaters i buy it here looks & tastes like eggs.I just bought a diet for simalar reasons & it is excellent.It is called wwell never mind go look for yourself at www.diet solution program .com her name is isabel de los riosIf you want more info send me a private Carolyn
3 comments
Thanks
I do believe that egg beaters are made of only egg whites and colored to look like the whole egg. I know my GS cannot have them.
thanks - will have to check it out. Won't be able to until the weekend. But I know there is something.