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Playing with chocolate - no skill needed (only patience) as the pieces are made in moulds. The windows and ridge tiles are marzipan.
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Comments (10)
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Patience and molds paid off - you made a darling house! I've seen them in gingerbiscuits, got a nice recipe in two of my cookery books (one German, one Norwegian), but chocolate appeals a bit more to me. Are you able to resist nibbling til Christmas?
3 comments
I'm going to a Cute lunch today and taking it as a present for my hostess. (A great excuse to make some more!)
What fun you will have!
I am with Martine on the nibbling question...I would not be able to resist.
I am with Martine on the nibbling question...I would not be able to resist.
I just baked some stollen and rugelach.This is for the Gi's that linger over the holiday. This way they'll have a snack tonight. Wish I could bring them all home.
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You will be a hit at the luncheon. Enjoy the fruits of your labor and the Cuties too.
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by
crafter2243
26 Nov 2013
+7✽
Amazing but I would have to struggle with the decision." Do I destroy the masterpiece to satisfy my chocolate craving? "
What a nice piece of work Good job Sue.
What a nice piece of work Good job Sue.
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Looks like fun! and so Yummy! I have done the kits, never from molds.
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by
theduchess
26 Nov 2013
+5✽
Looks so pretty!You should be glad I am not there I LOVE chocolate!Great work Sue.
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Have fun at your luncheon. I'd be asked not to bring mine in with the drool running down it. ;(
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