todays canning batches include my personal favourite (made up too) Black Cherry Berry Jam so good I wanted to lick the pot! lol And the one that I really wanted to have a little leftover is my home-made tomato soup so thick & rich & nothing but spices & my garden grown stuff. I use carrot puree to thicken it without adding dairy & it is thick & so good. This is my first time making both & the tomato soup turned out so well I think from now on I will make that instead of stewed tomatoes!